Although Biza will likely be compared to hard seltzer brands, we are different. Our cocktails are brightly colored, full-flavored, and made with premium vodka. At 6% ABV, with just a touch of carbonation, makes for a pleasurable drinking experience.
Many hard seltzers today are classified as “Flavored Malt Beverages”. Malt beverages use fermented sugar to create alcohol. It’s cheap to make and is easy to mass produce. We want Biza to be better. We chose to make our cocktails with vodka because it’s naturally sugar and yeast-free. Our vodka is made with winter wheat and corn from southern Idaho and has a soft, smooth taste.